Restaurant Pesti Disznó Bistro in Budapest

A special price 3-course menu at restaurant Pesti Disznó from 20th to 26th January!

Available starters/soup:
- „Pesti Disznó” platter from handmade “mangalica” pork products
- Toasted marrow gremolata on garlic baguette
- Black turtle beans cream soup with roast bacon, coriander and sour cream foam
- Layered “mangalica” tongue casserole with apple beetroot salad and horseradish cream /+ 1.000 Ft/

Available main courses:
- “Mangalica” porchetta with hash browns and horseradish, sided by kale with bacon and garlic confit
- “Mangalica” platter: blood sausage variation, garlic bacon, mashed potatoes with onions and red steamed cabbage
- “Mangalica” pork chops in lemon and caper butter sauce served with chards and fried potatoes with green herbs
- “Mangalica” souvlaki with feta cheese, roast vegetables and potatoes with thyme
- “Wellington” slice with glazed vegetables /+ 1.400 Ft/

Available desserts:
- “Vargabéles” cottage cheese pasta
- Apple strudel with vanilla custard

Basic price of the three course menu: 4.900 HUF

INFO:
Discounts are only available for online table reservation through DiningCity.hu.
The restaurant offers limited seats for lunch and dinner times as well.
If you are not able to find the desired time frame or there is a grey block in the online DiningCity reservation form, it means the time is fully booked or not available. In this case please select another date/time.

Do not miss this great offer: