A special price 3-course menu at restaurant La Perle Noire only from 1st to 7th July!
- „Caprese” (burrata, calamansi, tomato salad, basil foam)
- Duck rillette with liver pieces, smoked milk-loaf
- Raspberry gazpacho
Available main courses:
- BBQ marrowbone, cheddar toast, seasonal salad
- Fish & Chips (aquadelle, home made potato, remulad, fresh salad)
- Baby chicken, grill corn, maple jus
- Slowly-baked honey duck, strawberry, asparagus
- Pistachio orata, tabbouleh salad
- BBQ mangalica spare ribs
- Lamb chevap, smoked ajvar
- Black mussels with white wine, butter garlic baguette
- Carrot cake with popcorn
- Black forest dessert
Price of the three course menu: 6.900 HUF
Discounts are only available for online table reservation through DiningCity.hu.
The restaurant offers limited seats for lunch and dinner times as well.
If you are not able to find the desired time frame or there is a grey block in the online DiningCity reservation form, it means the time is fully booked or not available. In this case please select another date/time.
Do not miss this great offer:
1063 Budapest, Andrássy út 111.
La Perle Noire Restaurant and Lounge
Andrássy út 111. , 1063 Budapest
On Andrássy Avenue in Budapest, with its quality French and Hungarian cuisine, restaurant La Perle Noir awaits its guest.
The sophisticated and stylish La Perle Noire Restaurant and Lounge, in the very heart of the fashionable “villa district” along Andrássy Avenue, is a new addition to Budapest’s gastronomic establishments. Characteristic of this neighbourhood, the garden with comfortable furniture, the barbecue facility, and the cocktail corner, all, nicely complement the modern-age interior of this relaxed place.
Plying their craft by using fresh, indigenous, and quality ingredients, our chef and his staff have created a vibrant and highly innovative menu that makes dining here an unforgettable culinary experience. The place boasts a wide spectrum of food ranging from traditional Hungarian dishes to gourmet French food. The restaurant’s ever inventive menu lists signature La Perle Noire staples along with seasonal food, like marinated foie gras with quince and boudin noir on toast, and venison wrapped in savoy cabbage and served with puréed chestnut, winter asparagus, and mushrooms. An impressive selection of main dishes is complete with fine desserts, home-made bread, cocktails, and a selection of local and foreign quality wines.
Come and enjoy the most spectacularly serving chef’s creative cuisine of French and Hungarian traditions.
Reserve your table online now for free through DiningCity: La Perle Noire Restaurant – Budapest
Click to see opening-times and more
|Monday||closed||12:00 - 16:30||17:00 - 23:30|
|Tuesday||closed||12:00 - 16:30||17:00 - 23:30|
|Wednesday||closed||12:00 - 16:30||17:00 - 23:30|
|Thursday||closed||12:00 - 16:30||17:00 - 23:30|
|Friday||closed||12:00 - 16:30||17:00 - 23:30|
|Saturday||closed||12:00 - 16:30||17:00 - 23:30|
|Sunday||closed||12:00 - 16:30||17:00 - 23:30|
Meeting room/Private dining
|Groups||Up to 50 people|