Restaurant Fricska Gastropub in Budapest

Restaurant Fricska Gastropub - hungarian, international food

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Restaurant Fricska Gastropub

1073 Budapest, Dob utca 56-58.

Fricska Gastropub
Dob utca 56-58. , 1073 Budapest

In district 7 of Budapest, in Dob street restaurant Fricska awaits its guests with different, quality lunch and dinner offers day by day.


Please directly call the restaurant if you would like to reserve for more than 6 guests: +36 1 951 8821


Our restaurant opened on the 6th of November, 2014. According to our Chef's conception besides a limited menu every lunch and dinner we run different meals written on our board. We cook out of seasonal ingredients. We would like to introduce smaller Hungarian wineries to our guests. We are proud to have a pasta manufacture on our own. For us, the following period will be about stability and to show people that cellars are still fashionable.

Reserve your table online now for free through DiningCity: Fricska Gastropub – Budapest


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(15 értékelés)







"Amazing food and service"

food: 5 service: 5 ambience: 5
Visited for lunch on a recent trip to Budapest. Menu changes daily and the waiter talked us through each option. Food was really lovely. They also helped with recommending a wine as were not familiar with local wines and it was lovely. They also kindly filled up our water bottles as we were off on a walking tour following our lunch, so thoughtful!
Sharon - Sunday 09/07/2017


food: 5 service: 5 ambience: 5
Minden kiváló volt. Köszönjük a figyelmességet és a finom ételeket!
Judit - Monday 17/10/2016

"Kellemes enteriőr"

food: 5 service: 5 ambience: 5
Mint legutóbbi alkalommal is, most is egy kellemes vacsorát tudhatunk magunk mögött. A kiszolgálás professzionális.
Szabó Dániel - Friday 13/11/2015


food: 5 service: 5 ambience: 4
Tavasszal sajnos lemaradtunk a Fricskáról, de most végre bepótolhattuk. És milyen jól tettük, hogy a szomorkás idő és a zuhogó eső sem tartottak vissza minket attól, hogy elmenjünk és végigegyük a hét legjobb ételsorát! Ketten mentünk a Férjemmel, mindketten mást ettünk mindhárom fogásnál és egytől egyig tökéletes volt! Köszönjük, hogy részesei lehettünk eme kulináris élménynek!
VKatja - Tuesday 20/10/2015

"Finally got to try this amazing food!"

food: 5 service: 4 ambience: 5
I hadn't tried Fricska yet, so Restaurant Week seemed like a good time. I had eaten a lot of meat earlier in the week, so I decided to change it up and order codfish for my main course. It was really good, as was the duck liver pate appetizer and chocolate souffle dessert. The entire meal could not have been any better, and I complemented it with a great local beer. The service was good, but not as outstanding as I'd have hoped. Just a bit of communication barriers as I don't speak Hungarian. But nonetheless, I really enjoyed this meal.
Rob Perelman - Saturday 17/10/2015


food: 5 service: 4 ambience: 4
Egy ilyen remek helyen, ilyen zseniális ételekkel érthetetlen, hogy miért vetik be az összes vendégkopasztó technikát. Felesleges ilyen rámenősnek lenni, ha ide jövök, úgyis fogyasztok.
Tamás - Thursday 15/10/2015