Christmas Eve Dinner:
Appetizers
- International ham and smoked sausage selection 6
- Basil pesto marinated vegetables, olives 1,7,10
- Baked apple cream, smoked trout, horseradish 5
- Forest mushroom salad 1
- Soy orange flavoured beef bites, crunchy vegetables, lime cilantro dressing 1,13
- Smoked duck breast, plum chutney
- Foie gras mousse, fig bread crouton, quince jam 2,7
- Shrimp cocktail 3
- Seafood and suhsi selection 3,5,8,12,13
Cheese station
- Hungarian and international cheese selection 7,10
- Dry fruits, toasted nuts, seeds, fresh grapes 10
- Artisan bakery selection and fresh pita 2,10
Seasonal salad bar
- Romaine, iceberg, rocket, baby spinach, carrots, cucumbers, cherry tomatoes, radishes, peppers
- Toasted nuts and seeds 10,11
- Olives
- Dressings: citrus vinaigrette, balsamic, dill yoghurt, Thousand Island 4,7,9,14
From ARZ kitchen
- Cold Mezzeh selection, fresh pita bread 2,12
From the grill
- Supreme chicken breast Shish Taouk, garlic sauce, fresh salad 2,7
Soups
- “Halászlé” Hungarian fish soup 1,3,5
- Oxtail soup, vegetables, garganelli pasta 1,2,4
Live kitchen station
- Jerusalem artichoke cream soup, seared potato 1,7
Live pasta station
- Chitarra pasta, seared forest mushroom, creamy truffle sauce 2,4,7
Carving station
- Whole roasted turkey, mashed sweet potato, cranberry sauce, glazed chestnut 1,2,4,7,10,14
- Whole baked lamb chops, oriental rice, pomegranate 10
Main courses
- Hungarian stuffed cabbage, sour cream foam 4,6,7
- Baked salmon fillet, creamy rose peppercorn sauce, asparagus 5,7
- Beef medallions, forest mushroom, rosemary jus 7
- Mangalitza pork cheek paprikás 7
- Corn flakes breaded chicken breast 2,4
Side Dishes
- Red and white jasmine rice 2
- Potato gratin 2,4,7
- Egg noodle flan 2,4
- Butter glazed vegetable 1,7
Vegetarian option:
- Baked stuffed sweet potato, broccoli, cheddar cheese, pomegranate 7
Desserts
- Rákóczi cottge cheese tartlet 2,4,7
- Plum pie 2,4,7,10
- Somlói sponge cake 2,4,7,10
- Stolen 2,4,7,10
- “Zserbó” Hungarian walnut layer pastry 2,4,7,10
- Ginger lemon yogurt mousse 2,4,7,10
- Vegan Mango-lemon cake 10
Hot dessert
- Poppy seed “guba”, caramel apple 2,4,7
Price: 54.000 HUF/person +13% service charge
The prices are in HUF and include all taxes. 13% service charge will be added to final bill.
Food allergens:
1: celery, 2: gluten, 3: crustacean, 4: eggs, 5: fish, 6: lupin, 7: milk, 8: molluscs, 9: mustard, 10: nuts, 11: peanuts, 12: sesame seeds, 13: soya, 14: sulphur dioxide
Do not miss this great offer:
Christmas Brunch
Appetizers
- Parma ham, basil marinated cantaloupe carpaccio 6
- Basil pesto marinated vegetables, olives 1,7,10
- Smoked salmon rilette, dill 5
- Forest mushroom salad 1
- Smoked duck breast, plum chutney
- Foie gras terrine, sweet loaf crumble, fig jam 2,4,7
- Soy orange flavoured beef bites, crunchy vegetables, lime cilantro dressing 1,13
- Baby octopus, citrus flavoured garden vegetables 1,8
Cheese station
- Hungarian and international cheese selection 7,10
- Dry fruits, toasted nuts, seeds, fresh grapes 10
- Artisan bakery selection and fresh pita 2,10
Seasonal salad bar
- Romaine, iceberg, rocket, baby spinach, carrots, cucumbers, cherry tomatoes, radishes, peppers
- Toasted nuts and seeds 10,11
- Olives
- Dressings: citrus vinaigrette, balsamic, dill yoghurt, Thousand Island 4,7,9,14
From ARZ kitchen
- Cold Mezzeh selection, fresh pita bread 2,12
From the grill
- Rosemary chicken supreme, baked potato, jus 1,10,14
Soups
- “Halászlé” Hungarian fish soup 1,3,5
- Oxtail soup, vegetables, garganelli pasta 1,2,4
Live soup station
- Yellow curry soup, shrimp, celery 1,3
Live pasta station
- Mozzarella and tomato stuffed gnocchi, basil beurre blanc 2,7
Carving station
- Whole roasted turkey, mashed sweet potato, cranberry sauce, glazed chestnut 1,2,4,7,10,14
- Whole baked lamb chops, oriental rice, pomegranate 10
Main courses
- Hungarian stuffed cabbage, sour cream foam 4,6,7
- Baked salmon fillet, baked lemon sauce, olives 5,7
- Slow baked beef brisket, horseradish miso sauce 13
- Corn flakes breaded chicken breast 2,4
Side Dishes
- Colorful vegetables couscous 1,2
- Asparagus potato gratin 2,4,7
- Butter glazed vegetable 1,7
Vegetarian option:
- Spinach, feta cheese strudel, sweet paprika dip 2,4,7
- Smoked salmon quiche 2,4,5,7
Desserts
- Chestnut purée 7,10
- Eszterházy cake 2,4,7,10
- Somlói sponge cake 2,4,7,10
- Cardamom panna cotta, marinated cherry 7
- Poppy seed and walnut bejgli 2,4,7,10
- Vegan strawberry vanilla cake 10
Hot dessert
- Apple and cherry strudel, vanilla sauce, cinnamon sauce, whipped cream 2,4,7
Price: 25.000 HUF/person +13% service cahrge
The prices are in HUF and include all taxes. 13% service charge will be added to final bill.
Food allergens:
1: celery, 2: gluten, 3: crustacean, 4: eggs, 5: fish, 6: lupin, 7: milk, 8: molluscs, 9: mustard, 10: nuts, 11: peanuts, 12: sesame seeds, 13: soya, 14: sulphur dioxide
Do not miss this great offer:
Click to see opening-times and more
| Day | Opening hours |
| Monday | 12:00 - 22:00 |
| Tuesday | 12:00 - 22:00 |
| Wednesday | 12:00 - 22:00 |
| Thursday | 12:00 - 22:00 |
| Friday | 12:00 - 22:00 |
| Saturday | 12:00 - 22:00 |
| Sunday | 12:00 - 22:00 |
| Cuisine |
Lebanese |
| Price | 10000-20000 HUF |
| Extra |
Restaurant&Hotel Panoramic view Free Wi-Fi |
| Payment options |
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| Location | Budapest |
| Groups | Up to 10 people |